Professional bakery trolleys designed for New Zealand bakeries and pastry shops. Suitable for commercial bakery use, multiple tray configurations, easy to clean.
2 professional models designed specifically for commercial bakery operations
High-capacity bakery trolley with 18 bin positions arranged in double tower configuration. Perfect for large commercial bakeries needing maximum storage capacity.
Versatile bakery trolley designed for bread, pastries, and baked goods. Compact design ideal for smaller bakeries and cafes with space constraints.
Designed specifically for the demanding bakery environment
Suitable for commercial bakery and food-service operations. Smooth, non-porous surface designed for practical wipe-down cleaning.
Smooth PVC surfaces wipe clean quickly. Resistant to flour, sugar, and moisture. Easy to clean between batches.
Unlike metal trolleys, PVC won't rust or corrode in humid bakery environments. Lasts years without degradation.
Significantly lighter than metal alternatives. Easy for staff to move when fully loaded with trays and baked goods.
No painting or special treatment required. PVC construction means minimal upkeep and maximum durability.
Available in various tray capacities and sizes. We can customize to fit your specific bakery workflow needs.
Versatile trolleys for every bakery operation
High-volume bread and pastry production facilities
Fresh baked goods display and transport
In-store baking and product display
Delicate pastry and cake handling
Room service and buffet preparation
Dough and ingredient storage
Get a custom quote for bakery trolleys designed to fit your operation. Made in New Zealand.